
Less and less plastic bags are being used – and Portugal is setting an example
Portugal is one of the countries that uses the least plastic bags. To move towards an even greater reduction, the 2024 State Budget proposal provides
This recipe can be served as breakfast, snack, or even as dessert. And always with seasonal fruit.
Today we’re bringing together two things we love in one recipe: seasonal fruit and zero waste.
We asked Sofia, from the @sofia.broccoli.pt page, to help us come up with a snack (which can actually be a dessert or breakfast) that is easy, versatile, and uses what nature is giving us at the moment.
So here’s the recipe for giving vent to the fruit that abounds around the house.
Ingredients:
. Pear (or other ripe fruit like apple or persimmon, for example)
. Yogurt
. Granola
Simply place the unpeeled fruit in a pot and cook for 10 minutes. Then all you have to do is assemble. Here we opted for yogurt base, then the fruit and granola topping. But let your imagination do the rest.
Portugal is one of the countries that uses the least plastic bags. To move towards an even greater reduction, the 2024 State Budget proposal provides
There are days for everything, and why not one for carrots? Let’s celebrate it with a cake in which we use the whole cake, even
In any themed party there is a great tendency to waste. Carnival is no different, and so we share with some tips to make your
This article promotes an action that encourages the reduction of waste generation through prevention, reduction, recycling, and reuse.
To discover more businesses that are aligned with Sustainable Development Goal 12 “Sustainable Production and Consumption” click here.
For news, tips and interviews about this topic, click here
Want to know more about the 17 United Nations Sustainable Development Goals? Click here
Esta publicação também está disponível em:
Português (Portuguese (Portugal))