Rice Me

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Rice Me was born as a restaurant where the basis of all dishes was rice. Although it literally remains the strongest dish, Rice Me has grown to be currently one of the best known in Lisbon when it comes to gluten-free food.

Certified by the Portuguese Celiac Association, Rice Me serves everything from cozido à portuguesa (Portuguese stew) to bolo rei (king cake), all gluten free, but with all the flavor these delicacies require.

And since sustainability is not only environmental, this willingness to sit everyone down at the table is worth a lot. As well as the fact that they avoid split schedules and rotate weekend days off so that the team can balance life and work in a harmonious way.

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Sustainability Criteria reported ⬇️

✅LED lighting

✅Water-saving system installed

✅They recycle

✅Provide tap water

✅Invoice/receipt printing is optional

✅All employees have an employment contract

✅Work in such a way that there are no leftovers

✅ Use tableware and utensils (cutlery) produced in Portugal

✅Straws are made of stainless steel, bamboo or perishable material (ex. pasta) and only offered after customer’s request.

✅Take-away packaging is made of biodegradable material

✅Encourage the customers to bring their take-away package

✅Do not add unsolicited items(e.g. napkins, chopsticks, sauces)

✅Make the most of ingredients, including animals (shells, branches, bones, bones, bones, and bones to make broth or new dishes)

✅More than 50% of products are domestic

✅Work with local producers and when these products do not exist locally they seek fair trade(e.g. coffee, chocolate, tea, etc.)

✅The packaging and preservation of the food are done using reusable utensils (ex. Tupperware, jars, etc)

✅The menu changes at least every season, made with seasonal products

✅There are at least 3 vegetarian/vegan main course options(balanced options – no mixed salad, for example.)

✅There are at least 2 vegetarian/vegan options in the entrees

✅There is at least 1 vegan option for dessert(not just fruit)

Zomato and Peggada have teamed up to launch a new Eco and Sustainable Collection.

Zomato is the most widely used restaurant discovery app in Portugal. The updated content includes restaurant menus, photos, addresses and other information, users can also rate and give feedback on the restaurants. In Portugal, it has more than 2.5 million visits per month, being the most complete restaurant discovery platform for those looking for options to eat out, take-away service, reservations and contactless solutions for restaurants. To make the experience even more complete, the company recently launched the Delivery service in the new Zomato app.

Scroll to the bottom of the page to find out more about this business. It is going to be worth it!

Sustainable Development Goals 🍃

This project actively contributes to reduction of waste generation through prevention, reduction, recycling, and reuse. This SDG also aims to reduce global food waste in production and consumption.

➡️ To discover more businesses that are aligned with Sustainable Development Goal 12 “Sustainable Production and Consumption” click here.

➡️ For news, tips and interviews about this topic, click here

➡️ Want to know more about the 17 United Nations Sustainable Development Goals? Click here

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Rice Me

🌱🌱🌱

Sustainability Criteria reported ⬇️

✅LED lighting

✅Water-saving system installed

✅They recycle

✅Provide tap water

✅Invoice/receipt printing is optional

✅All employees have an employment contract

✅Work in such a way that there are no leftovers

✅ Use tableware and utensils (cutlery) produced in Portugal

✅Straws are made of stainless steel, bamboo or perishable material (ex. pasta) and only offered after customer’s request.

✅Take-away packaging is made of biodegradable material

✅Encourage the customers to bring their take-away package

✅Do not add unsolicited items(e.g. napkins, chopsticks, sauces)

✅Make the most of ingredients, including animals (shells, branches, bones, bones, bones, and bones to make broth or new dishes)

✅More than 50% of products are domestic

✅Work with local producers and when these products do not exist locally they seek fair trade(e.g. coffee, chocolate, tea, etc.)

✅The packaging and preservation of the food are done using reusable utensils (ex. Tupperware, jars, etc)

✅The menu changes at least every season, made with seasonal products

✅There are at least 3 vegetarian/vegan main course options(balanced options – no mixed salad, for example.)

✅There are at least 2 vegetarian/vegan options in the entrees

✅There is at least 1 vegan option for dessert(not just fruit)

Scroll to the bottom of the page to find out more about this business. It is going to be worth it!

Sustainable Development Goals 🍃

More to explore ⬇️

SEM Restaurant & Wine Bar

Orteá

Rate us and Write a Review

Tens alguma informação sobre esta listagem? Fala connosco!

Rice Me

🌱🌱🌱

Sustainability Criteria reported ⬇️

✅LED lighting

✅Water-saving system installed

✅They recycle

✅Provide tap water

✅Invoice/receipt printing is optional

✅All employees have an employment contract

✅Work in such a way that there are no leftovers

✅ Use tableware and utensils (cutlery) produced in Portugal

✅Straws are made of stainless steel, bamboo or perishable material (ex. pasta) and only offered after customer’s request.

✅Take-away packaging is made of biodegradable material

✅Encourage the customers to bring their take-away package

✅Do not add unsolicited items(e.g. napkins, chopsticks, sauces)

✅Make the most of ingredients, including animals (shells, branches, bones, bones, bones, and bones to make broth or new dishes)

✅More than 50% of products are domestic

✅Work with local producers and when these products do not exist locally they seek fair trade(e.g. coffee, chocolate, tea, etc.)

✅The packaging and preservation of the food are done using reusable utensils (ex. Tupperware, jars, etc)

✅The menu changes at least every season, made with seasonal products

✅There are at least 3 vegetarian/vegan main course options(balanced options – no mixed salad, for example.)

✅There are at least 2 vegetarian/vegan options in the entrees

✅There is at least 1 vegan option for dessert(not just fruit)

Scroll to the bottom of the page to find out more about this business. It is going to be worth it!

Sustainable Development Goals 🍃

More to explore ⬇️

Prado

SEM Restaurant & Wine Bar

Orteá

Rate us and Write a Review

Tens alguma informação sobre esta listagem? Fala connosco!

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