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Tag: Sustainable Development Goal 12

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12 May

Fruit juices, pancakes, toast and coffee, everything we need to kick off the weekend. Here are Peggada’s suggestions for a delicious brunch served in restaurants that care about the planet. Sunny days invite you to sit out on the terrace, have nice conversations and good food with friends and family. We searched in our list […]

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11 May

They compost and recycle everything that can be recycled. They produce more and more in the restaurant to avoid packaging and they dedicate themselves to a vegetable garden where most of the ingredients come from. Welcome to this oasis of sustainability called Casavostra. The Italian restaurant Casavostra was one of the first to have a […]

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03 May

In three months, Marcella set up the space, created the menu and opened a restaurant. There was only one thing on her mind: plants would be the protagonists of Folha Bistrô. It’s just like at home. You can get food without a reservation, a sofa to enjoy every bite while you rest, freshly brewed coffee […]

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02 May

The project focuses on information and research for more sustainable solutions for agriculture, in areas such as pesticides and water and soil protection. Smart Farm Hub is the name of the digital project launched by the National Plant Protection Industry Association (ANIPLA) that helps prepare the agricultural sector for climate change by increasing crop yields […]

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19 April

Do you like eating out and care about the impact of your choice of restaurants on the planet? Then this collection is for you. Learn more about this partnership between Zomato and Peggada. Zomato is the app we all use to find restaurants. Peggada is the only platform to filter restaurants through sustainability criteria. Together, […]

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12 April

Hit the road. A Viagem pelo Clima (Journey for the Climate) is a team competition that gives you the opportunity to travel around Portugal for 10 days in the most sustainable way you know. Until April 23rd you can register on the website Viagem pelo Climato compete in this challenge promoted by Get2C in partnership […]

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09 April

The cafe is called Early BKK and, using household waste recycling, this establishment aims to serve the entire community, from large families to pets. This cafe is much more than a cafe, it is a space open to the community. The idea came from Kaytita Chaisuksiri, who opened an alternative space in her village with […]

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08 April

The application offers information about the brands, including sustainability, so that consumers are more informed at the time of purchase. Klarna is an application that was born to make online shopping easier. Now, it is also a tool to learn more about brands so that users can make more informed decisions. Among the latest insights […]

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06 April

The WWF program promotes a more responsible and sustainable stay and involves 14 Portuguese accommodations. “Check Out For Nature” (COFN) is the World Wildlife Fund (WWF) program that unites tourism and sustainability in the mission to protect biodiversity worldwide. If you are checking out of one of the participating hotels or accommodations, you can make […]

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04 April

There are days for everything, and why not one for carrots? Let’s celebrate it with a cake in which we use the whole cake, even with the branch. The recipe is from Sofia Magalhães from Spice’s Blog. April 4 is World Carrot Day, because it too deserves to be celebrated. For a whole party, we […]

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