A White Book on the book sector’s carbon footprint was presented during the Book 2.0 event, the result of a pioneering study that shows some figures we had never thought of before. For example: did you know that each book sold has an average impact of 555 g of CO2? To analyze how Portugal produces […]
Read MoreOn the sides of Avenida Almirante Reis in Lisbon, sustainable projects are springing up that deserve our attention. Peggada has used its magnifying glass on the Arroios-Anjos-Intendente area and brings you the restaurants, bulk stores, clothes stores and ecological products you should know about. 1. Tati From the hands of chef Romina Bertolini comes comfort, […]
Read MoreA vegan, specialty coffee shop that fights food waste every day, has opened in Anjos, Lisbon. Welcome to Gal. The team at Too Good to Go – an app that helps establishments make the most of their work – has already knocked on Gal ‘s door several times to see if they could strike up […]
Read MoreThe O Boticário group, which has been present in Portugal for 38 years, is opening its first O Boticário LAB store outside Brazil. It is located in CascaiShopping and was designed to showcase the brand’s various sustainable practices. Peggada was present at the opening and tells you all about it. It’s been a long time […]
Read MoreFrom July 31st to August 4th there will be another edition of the Tradidanças festival, the one that gets everyone of all ages dancing for four days. As well as dancing, there’s nature, good food and a constant concern to reduce the impact on the planet. If Filipa Pereira won €1 for every time she […]
Read MoreArtificial intelligence promises to help restaurant kitchens, buffets and catering companies to control and reduce the amount of food that is being wasted. There’s a new tool to help restaurants, buffets and catering companies reduce food waste: high-tech bins with artificial intelligence (AI). Equipped with smart cameras, scales and sometimes touch screens, these bins help […]
Read MoreIn order to prevent more products from going to waste, Auchan now reserves part of the store for everything that is nearing its sell-by date. For safety reasons, supermarket products are removed from the shelves as soon as they expire. And consumers tend to choose those with a longer shelf life. To combat food waste, […]
Read MoreUntil the end of November, eight architectural and design installations in public spaces by world-renowned architects and designers are on show in Belém and Trafaria. The public is invited to an immersive experience, interacting with the exhibits and discovering the potential of one of nature’s most sustainable materials, cork. City Cortex is launched, the pioneering […]
Read MoreAt Releaf Paper, paper is produced from fallen leaves in streets and urban parks, which are transformed into sustainable paper packaging. Releaf Paper is a Ukrainian startup that, instead of using leaves from healthy trees, uses fallen leaves collected from cities across Europe to make paper. One ton of pulp is produced from 2.3 tons […]
Read MoreRestaurants, bulk stores, baskets and second-hand clothes stores. There’s a bit of everything in Caldas da Rainha, an example when it comes to sustainable projects. Peggada has put together a few to make your visit easier. 1. Biológicos da Rainha Freshness and diversity are the watchwords at Biológicos da Rainha. In this certified organic store […]
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