New Year’s Eve is behind us, but there’s always time to reflect on what’s happened, not least so that we know what we want to take with us into the future. That’s why we contacted those who inspire us in the area of sustainability to take stock of 2024 and, above all, to talk about […]
Read MoreSeveral researchers and organizations are already looking ahead to 2025 and what next year might hold in the area of sustainability. 2025 will be among the three hottest years ever The outlook from the UK’s national weather service – the Met Office – suggest that 2025 is likely to be one of the three hottest […]
Read MoreAs the year draws to a close, we’ve decided to take a look back at the best things that happened in 2024 in the area of sustainability. Here’s the good news: 1.In England, more than 8,300 people with mental health problems were prescribed time spent in nature. Happiness levels increased and anxiety levels decreased 2. […]
Read MoreWe know that, just like us, there are hundreds of other projects wanting to do more for the planet. We went to find out more about what drives them and what we can expect from their project. One startup, an interview, five questions. We spoke to Narciso Antunes, founder of Quizzability, a sustainability education startup […]
Read MoreThrough the app, the aim is to promote dietary diversification and increase awareness of cultivating and consuming more underutilized crops, such as legumes, cereals, and vegetables. The European research project RADIANT – Realizing Dynamic Value Chains for Underutilized Crops has launched the RADIANT APP, a free application that facilitates and strengthens direct dialogue between producers, […]
Read MoreThe Azores exceeded some of the benchmarks required for this recognition, in areas such as greenhouse gas emissions, drinking water consumption, habitat conservation and socio-economic benefits. The Azores have been recognized as an EarthCheck Benchmarked Destination 2024 for their sustainability policy in force, according to a set of indicators in areas related to sustainable development […]
Read MoreA vegan, specialty coffee shop that fights food waste every day, has opened in Anjos, Lisbon. Welcome to Gal. The team at Too Good to Go – an app that helps establishments make the most of their work – has already knocked on Gal ‘s door several times to see if they could strike up […]
Read MoreWe know that, just like us, there are hundreds of other projects wanting to do more for the planet. We went to find out more about what drives them and what we can expect from their project. One startup, an interview, five questions. We spoke to Lucas Oliveira, founder of Plantz, a startup that wants […]
Read MoreThe Pequeno Café Bistrô (Little Bistro Café) opened four years ago in Mercado de Arroios, in a small space – well suited to the name chosen – that fills up every day with those looking to eat well, but more than that: for those looking for a close relationship with the ones who serve them […]
Read MoreWe don’t need to visit big cities to find good examples. In fact, closer contact with nature is the ideal setting to inspire those who want to start a more sustainable project. Ponte de Lima is an example of this and, between restaurants, hampers and hotels, we bring you 5 sustainable places to visit in […]
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