A vegan, specialty coffee shop that fights food waste every day, has opened in Anjos, Lisbon. Welcome to Gal. The team at Too Good to Go – an app that helps establishments make the most of their work – has already knocked on Gal ‘s door several times to see if they could strike up […]
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The initiative aims to reverse the downward trend in the number of pollinators that has been observed in recent decades in Europe by distributing seeds in the community. The Finnish city of Lahti has launched the “Without Pollinators We Can’t Survive” campaign. In order to make the city a better place for pollinators, they have […]
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Vivian and Molina opened Gal in Anjos, Lisbon, a vegan café designed to be free of plastic and food waste. The menu includes toasts, hummus, ciabattas and a variety of pastries, but always including the famous pastel de nata and croissants. The pancakes – one of the most popular dishes – are tall, fluffy and […]
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Criatividade ao Lume is the place where art and cooking come together to create. The recipes can be made with food of non-animal origin, local, seasonal and bought in bulk. For now, you can find them on Instagram,available in a postcard format. The prints are printed on recycled paper and wrapped in reused or recycled […]
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Tap water is perfectly safe to drink, but that doesn’t stop each Portuguese person from consuming 140 liters of bottled water a year. Italy tops the list of Europe’s biggest consumers. Italy is the largest consumer of bottled water in Europe and the second largest worldwide, after Mexico, where tap water is not so safe […]
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The aim is to raise at least a billion dollars from companies and countries that produce fossil fuels to fight global warming. COP29 host Azerbaijan has announced a new international climate action fund to mobilize one billion dollars to support new national climate targets in climate-vulnerable countries, helping them to cope with the effects of […]
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Research by the US space agency NASA points to the Algarve region as the most critical in the face of climate change in Portugal. An analysis of four decades of data from thousands of weather stations shows that the regions of South Asia, the Persian Gulf and the Red Sea will be the most affected […]
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Ponto d’Orvalho is a transdisciplinary festival open to discussion and environmental action through artistic, social and ecological interventions, and where gastronomy takes the spotlight. On September 13, 14 and 15, the event takes place at Herdade do Freixo do Meio. Joana Krämer Horta has always worked in the field of event organization. However, during the […]
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The MV Sea Change ferry has started operating in San Francisco Bay in the United States and will be free for the next six months. The world’s first fully hydrogen-powered commercial passenger ferry began operating in San Francisco Bay in the United States on July 19. With a capacity to travel 550 kilometers and run […]
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An American startup, funded by Bill Gates, has created a butter made using only carbon dioxide and hydrogen. The result is a paste rich in fat and flavor, vegan and very similar to the animal product. A California-based startup claims to have developed a complex process that eliminates the need for animals in butter production, […]
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