Restaurante Herdade do Esporão
What goes into the cuisine of the Herdade do Esporão Restaurant goes in this order: local, regional, national, and whenever possible certified organic. They make
Handcrafted in Alentejo, the body and hand creams are moisturizing and 100% natural, made from grape seed oil.
What goes into the cuisine of the Herdade do Esporão Restaurant goes in this order: local, regional, national, and whenever possible certified organic. They make
São Lourenço do Barrocal is a 780-hectare property in the stunning Alentejo region. Bordering the Alqueva reservoir, the property covers olive groves, vineyards, and meadows,
Fill your drawers with our products for a healthier, more balanced life! As sisters, we share a love of food and cooking that has been
This project actively contributes to the reduction of waste generation through prevention, reduction, recycling, and reuse. This SDG also aims to reduce global food waste in production and consumption.
To discover more businesses that are aligned with Sustainable Development Goal 12 “Sustainable Production and Consumption” click here.
For news, tips and interviews about this topic, click here.
Want to know more about the 17 United Nations Sustainable Development Goals? Click here
Esta publicação também está disponível em:
Português (Portuguese (Portugal))
