O Gambuzino
O Gambuzino is 100% vegan, the greens come from the Fruta Feia project, the take away drinks only come in reusable cups and, on top
Ela Canela is a restaurant in Campo de Ourique that calls for a calm meal, in order to appreciate all the flavor of the dishes prepared with the utmost care. The menu is practically all vegetable-based, although there is always a fish option, also chosen from the freshest at the market.
This project actively contributes to reduction of waste generation through prevention, reduction, recycling, and reuse. This SDG also aims to reduce global food waste in production and consumption.
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O Gambuzino is 100% vegan, the greens come from the Fruta Feia project, the take away drinks only come in reusable cups and, on top
Vivian and Molina opened Gal in Anjos, Lisbon, a vegan café designed to be free of plastic and food waste. The menu includes toasts, hummus,
At Manjerica there are some of the loveliest pancakes out there. Served in a mini version, they are the perfect ingredient for brunch or a
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Português (Portuguese (Portugal))
