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Tag: SDG 12

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23 May

It opened as Botanista in 2018, introducing Lisbon to vegan options it had never seen before. There have been many changes over the years, but the essence is there: to never cease to surprise and never fail when it comes to sweets. Train lines, metro, bicycles and scooters, lots of tourists and an ever-vibrant Cais […]

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16 May

It opened three years ago in Ponte de Lima as a vegetarian oasis in the land of sarrabulho. Read more about Orelha d’Elefante, where everything put on the plate is thought out in detail. When you enter, it’s inevitable not to notice that open kitchen. But only because of its size; you can’t hear a […]

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13 May

A good tahini and cold water help with the flavor and creaminess. On Humus Day, we asked those in the know to help us create the perfect hummus. May 13th is Humus Day! Yep, that day exists and we want to celebrate it. That’s why here’s the recipe that revolutionized our homemade hummus. It’s from […]

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12 May

Fruit juices, pancakes, toast and coffee, everything we need to kick off the weekend. Here are Peggada’s suggestions for a delicious brunch served in restaurants that care about the planet. Sunny days invite you to sit out on the terrace, have nice conversations and good food with friends and family. We searched in our list […]

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11 May

They compost and recycle everything that can be recycled. They produce more and more in the restaurant to avoid packaging and they dedicate themselves to a vegetable garden where most of the ingredients come from. Welcome to this oasis of sustainability called Casavostra. The Italian restaurant Casavostra was one of the first to have a […]

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03 May

In three months, Marcella set up the space, created the menu and opened a restaurant. There was only one thing on her mind: plants would be the protagonists of Folha Bistr├┤. It’s just like at home. You can get food without a reservation, a sofa to enjoy every bite while you rest, freshly brewed coffee […]

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02 May

The project focuses on information and research for more sustainable solutions for agriculture, in areas such as pesticides and water and soil protection. Smart Farm Hub is the name of the digital project launched by the National Plant Protection Industry Association (ANIPLA) that helps prepare the agricultural sector for climate change by increasing crop yields […]

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19 April

Do you like eating out and care about the impact of your choice of restaurants on the planet? Then this collection is for you. Learn more about this partnership between Zomato and Peggada. Zomato is the app we all use to find restaurants. Peggada is the only platform to filter restaurants through sustainability criteria. Together, […]

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12 April

Hit the road. A Viagem pelo Clima (Journey for the Climate) is a team competition that gives you the opportunity to travel around Portugal for 10 days in the most sustainable way you know. Until April 23rd you can register on the website Viagem pelo Climato compete in this challenge promoted by Get2C in partnership […]

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09 April

The cafe is called Early BKK and, using household waste recycling, this establishment aims to serve the entire community, from large families to pets. This cafe is much more than a cafe, it is a space open to the community. The idea came from Kaytita Chaisuksiri, who opened an alternative space in her village with […]

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