There’s no longer any excuse not to buy second-hand gifts or to give away what you’ve been given but won’t use: a new study reveals that the Portuguese are open to the idea of giving and receiving second-hand products. We didn’t expect any other result from a study carried out by a used goods platform, […]
Read More
Falling Fruit is a collaborative platform where you can see where food is available, from fruit trees in public places to garbage cans with excess food waste. You can find a pear tree near Avenida da Igreja, in Alvalade, Campo Grande is full of orange trees, and Príncipe Real is the place to go during […]
Read More
Padaria Portuguesa’s Christmas campaign is run in partnership with Refood, with the aim of attracting new volunteers to get more people involved in the fight against food waste. Peggada sat down to talk with Hunter Hadler, founder of Refood, and Rita Neto, marketing and communications director of Padaria Portuguesa, about everything that is already being […]
Read More
There’s a new app that lets you record the hours you spend volunteering, which can be turned into benefits for the organizations where this practice is done. Volunteer Day, which happens on December 5, was the motto for the launch of something innovative in this area: an application that allows all those who do volunteer […]
Read More
We’re already counting down, there’s no escaping it. Christmas is almost here and we can face it as another sustainability challenge, a bit of an extension of all the changes we’ve been making in our daily lives. Peggada sat down to sort out the ideas and we bring you 5 ideas for a Christmas with […]
Read More
Biovilla is a cooperative that dreams in the collective. Everyone does everything, not least because the aim is to keep running a space that is not only accommodation, but also a restaurant, a permaculture center and an example of sustainability. Peggada paid a visit to this place in Arrábida and can state that you’ll not […]
Read More
Despite all efforts, CO2 emissions continue to rise and the world is heading for global warming of 3°C. The Emissions Gap Report 2023, released this Monday by the United Nations Environment Programme agency (UNEP), leaves no doubt: although the progress has been improving, it is too slow and, as a result, the planet could be […]
Read More
The third European Rice Congress took place this week in Lisbon and Peggada was there. The relationship between rice and water was the central topic of debate on a day that also served to rethink our choices as consumers. Lisbon hosted the European Rice Congress this week, as part of Sustainable EU Rice — Don’t […]
Read More
The Porto City Council, in partnership with Hortee, a start-up specializing in the sale of fresh produce, has launched an app designed to make the purchase of organic products “more convenient” and affordable. The Municipality of Porto, in partnership with Hortee, a Portuguese startup specializing in online fresh food sales, has launched a mobile application […]
Read More
Portugal is one of the countries that uses the least plastic bags. To move towards an even greater reduction, the 2024 State Budget proposal provides for the creation of a levy on very light plastic bags, usually used for fruit, bread and vegetables, of four cents per bag. In 2021, each inhabitant of the European […]
Read More
Subscreve a nossa Newsletter
Para estar a par de tudo o que acontece na área da sustentabilidade, consumo responsável e impacto social.