Orteá
Orteá is much more than a restaurant. It started out as the Botanista, a place with vegan food and delicious desserts, but it has grown
On one hand, a concept restaurant for an increasingly demanding public that our city has, with an attractive menu, its own atmosphere and style, in one of the most prestigious areas of Lisbon.
On the other, a smart social integration strategy with a team that gives work and training to people who live or have lived in chronic homelessness. But at the end and the beginning, it is a restaurant.
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This may not be the most sustainable business in the world, if sustainability is only associated with composting, bulk, or reusable bags. But Peggada believes that sustainability is much more than this. That’s why our site includes businesses that may not have environmental sustainability at their core, but that make the world a better place in other ways.
Scroll to the bottom of the page to find out more about this business. It is going to be worth it!
Sustainable Development Goals
This project supports actions that promote the reduction of inequalities, empowerment, and social, economic, and political inclusion of all, regardless of age, gender, disability, race, ethnicity, origin, religion, or economic or other status.
To discover businesses that are actively working to contribute to this Sustainable Development Goal, click here.
To read news, interviews or tips related to this Goal, click here.
➡️ Want to know more about the 17 United Nations Sustainable Development Goals? Click here
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SEM Restaurant & Wine Bar
Sem is not just another restaurant that has opened in Lisbon. It is creative, bold, and, best of all, sustainable. The menu has meat and
É uma Mesa
É UMA MESA is a social entrepreneurship project and an innovative answer in the employability sector: a restaurant where the service is provided by people
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Português (Portuguese (Portugal))
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