Pérola do Chaimite
It is opened on 1938 and since then, without ever losing its welcoming and familiar spirit. It has made famous the greatest perals of our
Miosótis – Cascais is a place of convergence and interchange of different diets, a space of variety, food diversity and quality, with 100% organic food and ecologically sustainable production.
By promoting Bulk sales, this business actively contributes to reducing global food waste in production and consumer. It also encourages the reduction of waste generation through prevention, reduction, recycling, and reuse.
To discover more businesses that are aligned with Sustainable Development Goal 12 “Sustainable Production and Consumption” click here.
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Want to know more about the 17 United Nations Sustainable Development Goals? Click here
It is opened on 1938 and since then, without ever losing its welcoming and familiar spirit. It has made famous the greatest perals of our
Casa de Cafés Solposto opened since 1949, started out as “Casa de Cafés Laço” and was probably the first coffee house in Benfica. It is
Ervanária Rosil, located in Lisbon downton, was founded in 1950, and over time has become one of the major references in the world of teas
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