Valdo Gatti
At Valdo Gatti, every pizza is made with the utmost care. The flour it is based on is made from 100% Italian and organic semi-whole
At Manjerica there are some of the loveliest pancakes out there. Served in a mini version, they are the perfect ingredient for brunch or a hearty snack. There are options for every hour, always plant-based and with the concern that nothing is wasted.
The menu changes with the seasons, and even the eggs and milk, which are part of some of the dishes, come from producers who favor animal welfare. The products are fresh and locally produced.
Scroll to the bottom of the page to find out more about this business. It is going to be worth it!
Sustainable Development Goals 🍃
This project actively contributes to reduction of waste generation through prevention, reduction, recycling, and reuse. This SDG also aims to reduce global food waste in production and consumption.
➡️ To discover more businesses that are aligned with Sustainable Development Goal 12 “Sustainable Production and Consumption” click here.
➡️ For news, tips and interviews about this topic, click here
➡️ Want to know more about the 17 United Nations Sustainable Development Goals? Click here
More to explore ⬇️
Dual
Specialty coffee, focused on a menu with options for everyone and always with the minimum of food waste in mind. When you visit, pay attention
Ela Canela
Ela Canela is a restaurant in Campo de Ourique that calls for a calm meal, in order to appreciate all the flavor of the dishes
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Português (Portuguese (Portugal))
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- Segunda08:30 - 22:30
- Terça08:30 - 22:30
- Quarta08:30 - 22:30
- Quinta08:30 - 22:30
- Sexta08:30 - 16:00
- Domingo08:30 - 22:30
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