Pérola do Chaimite
It is opened on 1938 and since then, without ever losing its welcoming and familiar spirit. It has made famous the greatest perals of our
Granel com Alma arose from the need to have available a range of healthy and alternative foods, allowing the recreation of eating habits, promoting conscious consumption, sustainability and contributing to the reduction of environmental waste
By promoting Bulk sales, this business actively contributes to reducing global food waste in production and consumer. It also encourages the reduction of waste generation through prevention, reduction, recycling, and reuse.
To discover more businesses that are aligned with Sustainable Development Goal 12 “Sustainable Production and Consumption” click here.
For news, tips and interviews about this topic, click here
Want to know more about the 17 United Nations Sustainable Development Goals? Click here
It is opened on 1938 and since then, without ever losing its welcoming and familiar spirit. It has made famous the greatest perals of our
O Ecolonco é uma loja, é um restaurante, mas é muito mais do que isso. Enche as prateleiras com os produtos mais naturais, saudáveis e
Manteigaria Silva is a pearl of Lisbon’s traditional commerce, preserving today many of the architectural elements from the time of its foundation. With more than
Esta publicação também está disponível em:
Português (Portuguese (Portugal))
