The Food For Real Entrecampos
At The Food for Real’s table, everyone is welcome. The people, the intolerances, the seasonal products, and the local producers. The food is healthy without
At Café Joyeux, no one is perfect, all employees are unique. This is a project that works every day to fulfill the dreams of dozens of young people with intellectual and developmental difficulties, giving them a stable and happy job and the opportunity to show their talent and skills.
The main ambition is to give visibility to the cognitive limitation and to enhance the social encounter by proposing work, in a common environment, to people far from a job. This joyeuse/happy house wants to build a sustainable model and make a difference a strength.
Café Joyeux maintains its culinary convictions: respect the seasons, find the best products, and favor short circuits! A positive and yummy menu, cooked and served with heart.
This may not be the most sustainable business in the world, if sustainability is only associated with composting, bulk, or reusable bags. But Peggada believes that sustainability is much more than this. That’s why our site includes businesses that may not have environmental sustainability at their core, but that make the world a better place in other ways.
Scroll to the bottom of the page to find out more about this business. It is going to be worth it!
Sustainable Development Goals
This project supports actions that promote the reduction of inequalities, empowerment, and social, economic, and political inclusion of all, regardless of age, gender, disability, race, ethnicity, origin, religion, or economic or other status.
To discover businesses that are actively working to contribute to this Sustainable Development Goal, click here.
To read news, interviews or tips related to this Goal, click here.
➡️ Want to know more about the 17 United Nations Sustainable Development Goals? Click here
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Sem is not just another restaurant that has opened in Lisbon. It is creative, bold, and, best of all, sustainable. The menu has meat and
Orteá
Orteá is much more than a restaurant. It started out as the Botanista, a place with vegan food and delicious desserts, but it has grown
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