{"id":23291,"date":"2023-01-28T09:59:36","date_gmt":"2023-01-28T09:59:36","guid":{"rendered":"https:\/\/peggada.com\/vegetarian-meals-are-the-standard-option-in-new-york-hospitals\/"},"modified":"2023-02-20T18:10:24","modified_gmt":"2023-02-20T18:10:24","slug":"vegetarian-meals-are-the-standard-option-in-new-york-hospitals","status":"publish","type":"post","link":"https:\/\/peggada.com\/en\/vegetarian-meals-are-the-standard-option-in-new-york-hospitals\/","title":{"rendered":"Vegetarian meals are the standard option in New York hospitals"},"content":{"rendered":"\t\t
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Although animal-based options are still available, most patients opt for vegetarian or vegan meals.<\/strong><\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Making animal-free meals the standard option in New York City’s 11 hospitals is the result of a partnership between the Better Food Foundation, the city health department and its hospitals, and the Mayor’s Office.<\/p>\n

Without removing the meat-based options, the plant-based meals were initially offered only at lunchtime, but were extended to dinner thanks to the success of the initiative – more than half of the patients chose the plant-based menu, although only 1% identified themselves as vegetarian or vegan.<\/p>\n

The food program is part of the Better Food Foundation’s “Greener by Default<\/a>” project. The goal is to help healthcare organizations improve their bottom line by reducing carbon emissions and food costs, and make people healthier.<\/p>\n

It is not only in hospitals that there is this kind of food program: the public schools in the New York district also have a vegan initiative on Fridays.
“In culturally diverse New York, centering inclusive food choices on the menu is even more important. People of color are more likely to be lactose intolerant and to suffer from diabetes and heart disease. Access to healthy plant-based foods through public institutions
as hospitals and schools is not just a health issue; it’s a social justice issue,” says Better Food.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Author: Sofia Vila Flor<\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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She could have studied Meteorology and Oceanography but ended up going for Communication. And that's fine because if they don't get their weather predictions right, she wasn't the one who would change that. She started by looking for sustainable ideas and projects for her university, and since then, she has never stopped (who stops, really?). She loves to watch series, but she watches few because she is demanding. You don't need much to convince her to embrace new, \"greener\" habits and challenges.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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You can see more of Sofia's articles here.<\/a><\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t
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Related articles<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\"\"<\/div>\n\t\t<\/a>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tPortuguese companies and startups develop projects for end-of-life tires\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t28\/12\/2022\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t
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The initiative is from the NextLap program that drives innovative solutions for a more circular tire industry. Five Portuguese companies and five startups are developing<\/p>\n\t\t<\/div>\n\t\t\t\t\t

\n\t\t\n\t\t\n\t\t\tRead More >>\t\t<\/a>\n\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/article>\n\t\t\t\t
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\"vegetarian\"<\/div>\n\t\t<\/a>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tLisbon is one of the cities with the most vegan restaurants in the world\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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Vegan restaurants are on the rise around the world. Lisbon is in a good position, but let’s find out the other cities in the ranking.<\/p>\n\t\t<\/div>\n\t\t\t\t\t

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\n\t\t\t\n\t\t\t\tButts, masks and wood scraps: The climatic weapons that Bordalo II uses\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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The pieces on display are made from wasted materials, but also butts and even trash associated with the pandemic, such as masks and tests. Bordalo<\/p>\n\t\t<\/div>\n\t\t\t\t\t

\n\t\t\n\t\t\n\t\t\tRead More >>\t\t<\/a>\n\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/article>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Sustainable Development Goals \ud83c\udf43<\/h4>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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This article promotes an action that encourages the reduction of waste generation<\/strong> through prevention, reduction, recycling, and reuse.<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\u27a1\ufe0f To discover more businesses that are aligned with Sustainable Development Goal 12 “Sustainable Production and Consumption” click here<\/a>. <\/p>\n

\u27a1\ufe0f For news, tips and interviews about this topic, click here<\/a><\/p>\n

\u27a1\ufe0f Want to know more about the 17 United Nations Sustainable Development Goals? Click here<\/a><\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Although animal-based options are still available, most patients opt for vegetarian or vegan meals. Making animal-free meals the standard option in New York City’s 11 hospitals is the result of a partnership between the Better Food Foundation, the city health department and its hospitals, and the Mayor’s Office. Without removing the meat-based options, the plant-based […]<\/p>\n","protected":false},"author":1,"featured_media":9969,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[540],"tags":[3174,2118,2842,2117,2119,2843,577,580],"class_list":["post-23291","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","tag-new-york","tag-sdg-11","tag-sdg-12","tag-sofia-vila-flor-en","tag-sustainable-development-goal-11","tag-sustainable-development-goal-12","tag-vegan-en","tag-vegetarian"],"_links":{"self":[{"href":"https:\/\/peggada.com\/en\/wp-json\/wp\/v2\/posts\/23291","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/peggada.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/peggada.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/peggada.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/peggada.com\/en\/wp-json\/wp\/v2\/comments?post=23291"}],"version-history":[{"count":0,"href":"https:\/\/peggada.com\/en\/wp-json\/wp\/v2\/posts\/23291\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/peggada.com\/en\/wp-json\/wp\/v2\/media\/9969"}],"wp:attachment":[{"href":"https:\/\/peggada.com\/en\/wp-json\/wp\/v2\/media?parent=23291"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/peggada.com\/en\/wp-json\/wp\/v2\/categories?post=23291"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/peggada.com\/en\/wp-json\/wp\/v2\/tags?post=23291"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}